F1 Wagyu Chateaubriand TenderloinThe most exquisite cut in the steak family from Kagoshima Prefecture . If you wish to impress a date, the filet mignon shall do it. Lightly marbled, very succulent and tender, as you bite it melts in your mouth. Rounded cut, it comes from the ribs and ends toward the rear of the wagyu.
Shopping security
Each payment you make on thelockerguy is secured with strict SSL encryption and PCI DSS data protection protocols